Desserts – Akemi

EGP21.00

Fish Parmentier

Cod, haddock, prawn and salmon in a creamy white wine and leek sauce, topped with mash potato and Gruyère cheese
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Rated 4.33 out of 5
EGP15.00

Apple Strudel

Apples, Vanilla Ice Cream, Nuts
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EGP35.00

Pizza Margherita

Mushrooms, Pepperoni, Mozzarella, Tomato, Salami, Olive
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EGP30.00

Greek Salad

Tuna, Red Onion, Caper, Mozzarella, Tomato Sauce
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